Served with Appetizer and Soup of the Day
Jasmine White Rice or Brown Rice
Choice of: $7.50- Chicken, Pork, Beef or Fried Tofu -|- Add $3.- for Shrimp or Fish
L-01. Garlic Sauce with Rice
Sautéed meat of your choice with onions, carrots and scallions in garlic sauce.
L-02. Cashew with Rice
Sautéed cashew nuts, onions, scallions, carrots, pineapples and snow peas.
L-03. Sweet & Sour with Rice
Sautéed pineapple chunks, tomatoes, onions, cucumbers and scallions in sweet & sour sauce.
L-04. Broccoli in Oyster Sauce with Rice
Sautéed broccoli with your choice of meat in oyster sauce.
L-05. Fresh Ginger with Rice
Sautéed finely sliced fresh ginger, onions, scallions and black fungus in soy bean sauce.
L-06. Mixed Vegetables with Rice
Sautéed mixed vegetables (seasonal) in light soy sauce.
L-07. Fresh Chili with Rice
Sautéed sliced fresh chili, onions and scallions.
L-08. Sweet Chili Paste with Rice
Sautéed with straw-mushrooms, baby corn, onions and basil leaves in sweet chili paste.
L-09. Spicy Basil with Rice **
Sautéed with green beans, onions and basil leaves in ground fresh chili sauce.
L-10. Pad Cha with Rice *
Sautéed in fresh Thai chili sauce with green beans, mushrooms, bamboo shoots,
Krachai Root, basil and lime leaves.
L-11. Evil Jungle Princess (Pad Ka) with Rice*
Sautéed galangal root, lemon grass, lime leaves, onions and mushrooms in coconut milk
and spicy lime juice with sweet chili paste. Served on top of sliced cabbage.
L-12. Spicy Chili Paste (Pad Prik Khing) with Rice **
Sautéed with green beans and lime leaves in “Prik Khing” chili paste.
L-13. Panang Curry with Rice *
Crimson, dry, rich, thick curry stewed with small amount of coconut milk and lime leaves.
L-14. Red Curry with Rice *
Red curry in coconut milk with zucchini, green bean, bamboo shoots, eggplant and basil leaves.
L-15. Green Curry with Rice **
Green curry in coconut milk with mushroom, green beans, bamboo shoots, eggplant and basil leaves.
L-16. Yellow Curry with Rice *
Yellow curry in coconut milk with potatoes and onions.
L-17. Massamon with Rice *
Massamon curry in coconut milk with roasted peanuts and potatoes.
L-18. Pad Thai
Stir-fried Thai rice noodles, bean sprouts, Chinese chives, chopped firm tofu, sweeten radish and
egg in tamarind sauce.
L-19. Drunken Noodles *
Rice noodles, onions, bamboo shoots, mushrooms, carrots, basil leaves and chopped chili.
L-20. Pad See-Ew
Stir-fried rice noodles, broccoli and egg in sweet soy sauce.
L-22. Thai Fried Rice
Stir-fried rice with dice carrots, onions, tomatoes, peas and egg.
L-23. Basil Fried Rice **
Stir-fried rice with onions, carrots, bamboo shoots, basil leaves and chopped chili.
L-24. Eggplant *
Sautéed eggplant with basil leaves and spicy soy bean sauce.
L-25. Pra-Rham
Choice of steamed sliced meat on top of steamed mixed vegetable with peanut sauce.
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